Mar 14, 2011

Audience Participation: What Would You DO?

Every week John Quinones asks the hard questions on "Primetime: What Would You Do?" Well get ready for a tough one, because I'm playing hardball. YOU'RE IN THE HOT SEAT: WHAT WOULD YOU DO?

I'm not really sure.

Mar 13, 2011

Are you there God? It's Lemon Bars

This are pretty easy! And they're tasty.
Recipe courtesy of my dear old friend Mark Bittman (it's okay buddy, I know the divorce has been really hard on you. Hang in there)
And now, for your reading pleasure, a recipe for lemon squares, with notes from yours truly.

QUICKIE: Making school "fun"

"Ever been bored in class? Ever wanted to impress people with your talents? Put some glitter on your school supplies and all this and more can be within easy reach."
-Quote taken from "Living Your Dreams: A Book by Nancy Reagan"

SUPPLIES (surprise!)
Notebook, glue/mat medium/mayonaise, glitter (duh)

Mar 4, 2011

Recipe: Baked Pasta with Sausage and Peppers, courtesy of Ma Dukes

This is the best. It makes a ton of food, great leftovers, doesn't take a lot of time and turkey sausage!



Feb 26, 2011

Sweet dreams are made of this

This would be a nice replacement for my 'imaginary mixer'

I'd settle for this though:


I'm trying to make some Key-Lime Pie topped with meringue.... (key lime pie will be happening soon, however)

Feb 25, 2011

"Award Winning" Coconut Lime Mini Custards

HOW TO: Crush Graham Crackers like a champion. (Hint... use a can. Also good for quesadillas, rolling pin)

I don't really have a recipe since I cooked them up in a time crush/fit of genius/insanity for an "Iron Chef Potluck' birthday party. Secret ingredient: Coconuts. Such a good idea for a party, Pro Tip: good way to get people to bring you food. I'm going to try to track down a photo of the finished product for the future.